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Tractor Talk Discussion Board

Re: chain saw sharpeners


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Posted by Ian Beale on January 05, 2016 at 19:37:56 from (58.166.165.18):

In Reply to: Re: chain saw sharpeners posted by Goose on January 05, 2016 at 18:03:13:

Goose

Seems no problem getting wheels for different chains here in Oz. Have a look at this site which we use. They list Tecomec and Carlton wheels but only for .325 and up.

http://tctsawchain.com.au/chainsaw-sharpening-files/

I've got an Ozito grinder (China) and it uses similar wheels. Came with a spare but it will be a long time before I need it. It doesn't have adjustable tooth face angle, just 35 - 0 - 35.

We've been in a hell of a drought for about the last 3 years and our supplement for livestock is fodder trees, mainly mulga (an acacia). A hard, dirty wood. We use chainsaws (.325 chain) and chain of choice is Oregon Microchisel. Surfice to say that in that time I've used about one and a half 25 foot rolls of bulk chain, involving many sharpenings.

I haven't used a file since I got the grinder. Yes, you could burn them and, yes, you would be taking too much off and, yes, you should be setting so it takes less - it will really tell you that you are forcing it. I adjust till the chain just touches the wheel, then a tad more and check that the full face has been ground. The top of the tooth MAY look burnt but that is heat effect on the sap on the tooth - this depends on what you are cutting. No trouble with getting an even grind and a straight cut. And there is less setting if you have more than one chain and rotate them and then sharpen.

And, with patience you can do the depth gauges - set it on 0 degrees and work from there.

Another tip I got is to periodically reverse the wheel to help keep the face angle.

I wouldn't be without one - obviously YMMV.


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