(quoted from post at 10:04:30 03/26/21) Just back from Saskatoon to Michigan 3000 miles rd. trip. What is that crop they grow up there--kind of a thick stem from what I COULD SEE?????
Burn the straw??? You can't be talking about canola. When that huge swath goes through the combine it comes out the back all chopped up to nothing but chaff. Even my old axial flow without a straw chopper does it. The straw turns real brittle laying in the swath.(quoted from post at 08:50:38 03/26/21) They raise some canola in N MN, but not as much as they used to. Huge swaths, the deer really have to jump to get over them! It sure is a pretty field when it's in bloom! They like to burn the straw after harvesting, but it's not always safe to do that.
(quoted from post at 15:55:03 03/26/21) I was the only person crossing on Wed. morning. I am 76 and drive this van commercially...left tue. aft. from Michigan home 2 AM fRI. MORNING...Good trip..
hey also grow rye, triticale, and sorghum up that way.(quoted from post at 11:04:30 03/26/21) Just back from Saskatoon to Michigan 3000 miles rd. trip. What is that crop they grow up there--kind of a thick stem from what I COULD SEE?????
(quoted from post at 19:35:37 03/26/21) SV I can personally name 4 people I knew that were healthy (?) and have died of nnalert 19. Its REAL, believe me.
Flax, on the other hand, comes out of the combine tougher than when it went in the front. The more you work flax straw, the more wiry and tough it gets. Literally becomes a rope. I've told stories on here before on my trials trying to harvest it. And yes, flax straw has to be burned or removed from the field somehow or you won't drag a drill through that straw.(quoted from post at 17:26:54 03/26/21) Flax is what is burned. I ran a combine harvesting canola by Kamsack Saskatchewan for only a half hour so I am far from an expert but what impressed me was how those huge swaths can go in the front of the combine and only pieces of sticks come out the back like what was mentioned.
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