A first on this farm

notjustair

Well-known Member
I grew up finishing hogs but never farrowed until I started farming myself. Hog farming is an art lost to Hormel and the huge houses.

I had three sows farrow this week. Two are sisters and the other is their mom. Good genes stay put!

First sister farrowed. 12 eager suckers. Then grandma. She had 6. She's close to 8 years old so that's fine. She's pretty well hit pet status. Last daughter was this morning. 18 PIGLETS! I haven't had a litter that size here before. I grabbed four of them and gave them to grandma to raise. Mom only has a table that seats 14 for Pete's sake. That's why the old sow is still around - she will take anyone's cast offs.

18 piglets. Sheesh. Her last litter was 13 but she lost four. I farrow in regular hog houses not crates so there are a few here and there that don't make it. I guess she earns her ticket to stay another year.
 
You can trace the family tree of nearly every sow
here back to this one sow or her sister. She really is
an easy old girl and very smart. That's why she's
gotten to stay past her prime. I won't breed her by
herself anymore, though. One of these days a litter
will kill her. Someone else will get to be her
surrogate eventually.
 
I agree that raising pigs is a lost art, a few sows is almost fun . Much like a few cows , you get to know them , and they get to know you. Not to lose sight that they are farm animals but, critters that know you are some how just more fun to keep.
 

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